Gourmet Dinner

The gourmet dinner at the Greenock Golf Club on Saturday 21^st September was a great success.  Golf Club Chef, Gary Lewis, created a magnificent menu for us and the food was beautifully prepared and presented.  11 members attended and had a most enjoyable time.  We were entertained by Polly Beck and IPM Bro Bob Bain who sang for us.  Bro Bob summed up the evening in an impromptu speech. He commented on the how good it was for us to get together with our partners in the way that we used to do in days gone by.  It is hoped to run a similar event in the spring.